Here comes Peter Cottontail.

Easter is one of my favorite holidays. Easter brunch is a big deal at our house but we have done away with hiding the eggs.
I always find one about June in some dark little corner! This year all our boys will be home to cook aebelskivers and drink bloody mary's. I have tried to cut back on the chocolate but we'll see how that goes! Last Easter we were in France on our way to Bordeaux to find that Sunday & Monday are considered holidays and so my Easter was sans aebelskivers and good old American chocolate! The French have beautiful chocolate too expensive and beautiful to eat. Nothing like a Reese's peanut butter egg....right Nick!